Hawaiian Chicken Wings

You will need:

Already cut chicken wings

Peanut oil

Dry ingredients:

flour

Salt

Pepper

Sauce:

2 cups of sugar

2 cups of soy sauce

1 bulb green onion ( to included some of the green) minced well.

3 Tbs minced garlic

You cover your chicken wings in dry ingredients. Fry in a fryer or frying pan until done ( about 8 to 10 minutes)

Once done immediately place into sauce mixture. Stir them around so they are fully coated in sauce. Leave in sauce for 5 minutes. Then remove wings and serve! Simple!